Sunday, October 12, 2014
I'm back with some more food updates! Basically, I just want to show off the vegetable pot pie I've made. I love pot pie, and it's such a great dish because you can basically put whatever you want in the filling. For this pie, I had potatoes, carrots, and mushrooms. It turned out great!
Saturday, October 4, 2014
I've been doing a very good job, if I say so myself, of actually cooking! I do tend to repeat meals, and so I thought I'd show some of my favorites.
Lentil curry is a great meal for perpetually broke a graduate student like me, because it can be made entirely from long-lasting ingredients, and is quite filling. Mine does have coconut milk in it, which I store in the freezer to make it last longer. Otherwise the curry is just lentils, carrots, and potatoes, on top of rice.